Attention

The opinions expressed by columnists are their own and do not represent our advertisers

Sunday, January 17, 2016

GAME DAY FAVORITES: Bacon Cheeseburger Crock Pot Dip

Ingredients
  • 1 lb of lean ground beef or turkey
  • 8 oz package of cream cheese, cubed
  • 2 c shredded cheddar cheese
  • 10 oz can of diced tomatoes with green chiles
  • 6 oz package of real bacon bits, divided
  • 1 t dried parsley
  • assorted dippers 
Instructions
  1. Brown up ground meat
  2. Drain meat and place in a large skillet
  3. Over low heat, stir in cheeses, tomatoes along with their juices and all of the bacon bits except for 2 tablespoons (set these aside for garnish at the end)
  4. Cook while stirring frequently until everything is heated through and well blended
  5. Pour mixture into a 2-quart crock pot
  6. Cover and cook on low for 2-3 hours stirring occasionally.
  7. Stir in parsley and sprinkle with remaining bacon bits just before serving 
Source

No comments: