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Cheeseburger Cups
Posted by Tasty on Wednesday, November 11, 2015
- 8 refrigerated biscuits
- 1 lb. ground beef
- 1/2 cup ketchup
- 1 tsp Worcestershire
- 1 Tbsp. mustard
- 2 Tbsp. brown sugar
- 8 small slices of cheese
- Toppings of your choice.
Crumble and cook the beef in a skillet. Drain. Mix in ketchup, Worcestershire, mustard, and brown sugar. Grease a muffin tin, and line 8 cups with the refrigerated biscuits. Divide the meat mixture among the 8 cups, and bake at 400°F/204°C for 10-15 minutes, until the biscuit dough is brown. Top with cheese and bake an additional 5 minutes.
4 comments:
I love these recipe posts. My personal preference is dinners because I'm not much of a dessert person but it wouldn't hurt to switch it up.
How can we contribute with some of the BEST eastern shore recipes?
8:01
You can send it to Joe if you like or you can send it to me. His email address is at the top of the blog. My email address is Sbynews_Staff@hotmail.com Thanks!
is there a game next sunday
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