There is still a certain gender stereotype aflame when it comes to manning the grates - the "women cook, men grill" attitude, as recently coined by Forbes.
But, plenty of ladies like Elizabeth Karmel are lighting the way as beer can chicken equal opportunists.
Karmel is the Executive Chef of Hill Country Barbecue Market and Hill Country Chicken, where she bestows her low-and-slow knowledge on brisket, sausage, ribs and all the fixin's.
She is also the creator of Girls at the Grill: a group to encourage women to grab their tongs and grill with the best of 'em.
Five Reasons Girls Should Grill: Elizabeth Karmel
1. It’s fun!
"Why do you think the guys kept it to themselves all these years?!"
6 comments:
women should stay in the kitchen with the ovens. Leave some things to the guys.
Girls do everything BETTER!
Girls, stay away from my grill!
Someone asked me the other day "do you say grace before you eat". I said no. My wifes cooking is so bad, I pray after I eat.
4:49 - After this comment buddy, you would be doing all the cooking/grilling/whatever all the time if you wanted to eat.
Dear 5:28. Hey buddy. Her cooking must cause concerns. Even last week, all the flies in the neighborhood chipped in and bought us a new screen door for the kitchen.
Post a Comment