The wing sauce is made with the Ghost Chili Pepper. Rated a scorching 1,001,304 Scoville Heat Units (300 times hotter than a jalapeño), the ghost pepper was named the world’s hottest pepper on Earth by the Guinness Book of World Records.
“They’re extremely hot,” said contest organizer Tabby Berkeridge. “This will be the grand release of them. They will be on our menu after the contest.”
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1 comment:
The chicken is pointless since it can't be tasted over the hotness of the peppers.I prefer something that brings out the taste of the chicken.
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