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Tuesday, July 21, 2015

New Study: GMO Soy Accumulates Cancerous Formaldehyde

Among other shocking issues

As if there weren’t plenty of reasons already to avoid genetically modified soy and other soy products – now a new study has made eating this GM crop even less appetizing.

As I previously reported for Natural Society, GM soy is toxic to the kidneys, liver, and reproductive system – and that’s not good considering that almost 90 percent of the soy grown in the US is genetically modified.

In a study we recently shared with you, researchers in Egypt who studied rats fed a GM soy diet found that:
DNA fragmentation increased significantly after the rats were fed GM soy, and the levels of toxicity increased at 30, 60, and 90 days.
Glyphosate-tolerant enzymes were found in the blood, and as researchers pointed out, “There is a growing concern that introducing foreign genes into food plants may have an unexpected and negative impact on human health.”
The kidney’s bio-pathology increased. Blood creatinine and uric acid concentrations increased significantly in rats fed the GM diet for 30, 60, or 90 days.
Chromosomal aberrations were observed. There was a “highly significant” number of abnormal cells.

Now, a study has just been released by Dr. V.A. Shiva Ayyadurai, Ph.D., an MIT-trained systems biologist, which states that in vitro and in vivo lab tests reveal that a diet of GM soy results in:

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4 comments:

Anonymous said...

It's all a plan to poison and kill off the population.

Anonymous said...

Yeah it is called GOD... Ever notice how somethings are not meant to be even tho the humans want it so?

Notice how a ligar or offspring from a tiger and lion can not reproduce? Because it wasn't meant to be by GOD!!!

Cancer was invented by man along with other diseases...

Ever notice how the Amish never get cancer or other diseases we get???? You will never see vaccine illnesses with Amish yet we have them left and right, yet there is no such thing as tainted vaccinations now is there...

Anonymous said...

He didn't feed one rat. From various sources:
"The study, led by Dr. V.A. Shiva Ayyadurai, Ph.D., an MIT-trained systems biologist, utilizes his latest invention, CytoSolve, a 21st century systems biology method to integrate 6,497 in vitro and in vivo laboratory experiments, from 184 scientific institutions, across 23 countries, to discover the accumulation of formaldehyde..."
"The study concludes the U.S. government's current standards for safety assessment of GMOs, based on the principle of 'substantial equivalence,' is outdated and unscientific for genetically engineered food since it was originally developed for assessing the safety of medical devices in the 1970s."
In other words, "Buy my latest invention - CytoSolve!!!"

Anonymous said...

They would never have bothered passing the Monsanto Protection act if they didn't already know the stuff was killing us.