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Greetings!
Join us for EASTER...
Sunday, April 20th
Open at 11:30am
Chef David's Easter Specials...
Easter Lamb Rack
Spring Vegetable Cassaulet
Black Sea Bass
Veg Fricassee, Confit, Fingerling Potatoes
NOW ACCEPTING RESERVATIONS!
Call 443-260-2337 for reservations..
or online... www.opentable.com
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1 comment:
I have an Easter Special , it's not about us or the Easter Bunny,
However , it is about our Lord and Savior , Jesus Christ.
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