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Thursday, April 21, 2016

Have Locally Brewed Beers Pushed Natty Boh Out Of Camden Yards?

BALTIMORE (WJZ) — It was just a few months ago that Orioles officials denied rumors that Natty Boh would not be sold at Camden Yards this year.

A source within the Orioles organization confirmed to WJZ at that time that Natty Boh would still be available, but that a variety of beers would be served going forward at the first base bar, formerly known as the Natty Boh Bar.

But after today’s Baltimore Sun report claiming that Natty Boh was nowhere to be found in the park Wednesday night breathed new life into the issue, the same source will not confirm or deny that Natty Boh won’t be served this year.

Instead, the source emphasized that the park is working with its concessions provider, Delaware North, to ensure that a wide range of options are available, including local beers like Flying Dog, Heavy Seas and Dogfish Head.

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10 comments:

Anonymous said...

I haven't found a locally brewed beer that comes close to Natty Boh.

Anonymous said...

It is crap beer that hipsters think is cool. It is owned by PBR and hasn't been made in Baltimore for 20 years

Anonymous said...

If they wanted to keep Natty Boh at the stadium, they could seriously undercut the prices of the craft beers that many can't easily afford.

Anonymous said...

Natty boh has always sucked. It perfectly fits the O's!

Anonymous said...

I was there opening day and I saw it at the concessions.

Anonymous said...

Too much importance put on the nasty "locally brewed" beers....if the bunch of trendy preppies want to drink that mess of high dollar nasty tasting crap let them go to where they are brewed and sip them there! National Bohemiam has been a part of the Orioles and Camden Yards for a long time...appreciate the history.

Anonymous said...

Had about 6 of these at opening day. They're still there and just as expensive as always.

Anonymous said...

A nice compromise would be to carry the "LOCALLY BREWED" National Premium, the full flavored big brother of Natty Boh. It is brewed by a graduate of SU. He bought the rights to the formula. I am sure he would like to get a piece of that huge pie.

Anonymous said...

1:38 PM -- I like that idea. Every beer served there should be brewed in Maryland.

Anonymous said...

No amount of Md heritage & sentimentalism could make me drink Nattie Boh.Yuck!