For those of you who are keeping a list of things that were deemed racist in the year of 2017, we have one more thing to add before the new year is upon us: Farmer’s Markets. You know, those outdoor markets where your mother sells her squash and your neighbor sells her jam? Apparently they’re not racially inclusive enough for liberals, who think that anything a white person enjoys is racist.
“Just Green Enough: Urban Development and Environmental Gentrification,” is an anthology created by many professors, including San Diego State University geography professors Pascale Joassart-Marcelli and Fernando J. Bosco, who claim that farmer’s markets are racially exclusive and account for “environmental gentrification.” You know, because we can’t do anything without “gentrifying” something.
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Anything remotely "white-ish" is now being called racist.
ReplyDeleteThey have the right to say it. I also have the right to ignore it . Mindless gibberish uttered by the mentally ill .
ReplyDeleteWhat a pile of horse sh*t. I'd expect nothing less from liberal Calif.
ReplyDeleteThis is so totally untrue. I use to live in Baltimore and they have one of the largest oldest farmers markets there under the expressway. You'd have white and black vendors and shoppers and it was a great social forum and meeting place. It was around way before all these " PC " yuppie, foodie, craft coffee and artisanal BS started. Don't even get me started on Micro Brewers now there is a racist venture. LOL they need some Malt Liquor offerings for sure.
ReplyDeleteim offeneded when i go to the store to buy saltine crackers.they should be called carbohydrate waffers.lol what next? black friday?white wednesday?lol
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