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Monday, November 20, 2017

Rick & Pat's Annual Chili Cook Off In Pittsville


Every year I head off to Pittsville this time of year at 5 AM to help Rick & Pat start the fire and load all of the items necessary to create this incredible chili. Just to give you an idea of what it takes to make this massive meal, they put 80 pounds of ground beef alone into this pot. Once everything is cooked they start bagging up the chili for whomever comes to take home with them. Great people and a great time had by all. 

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