Just because you’re not eating seafood, doesn’t mean you should stop using Old Bay!
Marylanders love their Old Bay seasoning, especially during the summertime. But for many, eating seafood every day just isn’t an option. So, they drone through life just itching for their next Old Bay fix.But it doesn’t have to be limited to just seafood. It can be used on surf and turf as well. We’ve traveled around Maryland and collected the five BEST outside the box uses of the seasoning!
More
I will go for most of them, especially Old Bay in a Bloody Mary, but I just can't see it on potato chips.
ReplyDeleteI always add Old Bay to my spaghetti sauce too.
ReplyDeleteOld bay on chicken salad, hamburgers, shrimp, oyster fritters, Carmel popcorn. anything seafood!!!
ReplyDeleteAdd to those 5.... chef's salad, cucumbers in vinegar, sweet corn on the cob, fried chicken (w/hot sauce) and Mac & cheese!!!!!
ReplyDeleteSour cream and Old Bay makes an amazing dip for hard pretzels-Yum!
ReplyDeleteohh mac & cheese, yum
ReplyDeleteold bay eggs
ReplyDeleteold bay pork chops on the grill.
Old bay steaks
old bay burgers
old bay broccoli
It's amazing how different it tastes on so many different foods. Love to try new stuff to put old bay on.
mmm mmm good!
Potato salad!
ReplyDeleteLove it on potato salad.
ReplyDeletePasta salad with shrimp, mayo and chopped tomatoes
ReplyDeleteSubs and french fries. But what's crazy is it's famous for Maryland Crabs when nearly all major crab houses use JO Spice.
ReplyDeletePizza!
ReplyDeletesome good ideas on here. i can't wait to try all of them. i'm always looking for a dip for hard pretzels as they are a low fat snack as compared to potato chips. the old bay will pep up the low fat sour cream.
ReplyDeleteOld Bay sprinkled on top of vanilla ice cream. Mmmmmmm
ReplyDeleteJust saw a bag of old bay flavored sunflower seeds
ReplyDeleteTry plain Greek yogurt instead of lowfat sour cream. Much better texture and doesn't have that funny taste that the lowfat variety of sour cream does.
ReplyDeleteTomato soup
ReplyDeleteSprinkled on watermelon.
ReplyDeleteSalmon or tuna salad. Good stuff.
ReplyDeleteCole slaw! The only way to eat it...
ReplyDelete