“During the fall, many restaurants already offer amazing deals. So this year, Restaurant Week will combine those great deals along with price fixed menus to showcase, ‘Great Deals on Great Food,’” said Liz Walk, event manager for the Ocean City Hotel-Motel-Restaurant Association.
For participating restaurants, Restaurant Week is also a chance to highlight the chefs’ culinary talents by creating and offering innovative dishes not typically found on the menu. It is also a great way to reward loyal customers and find new ones. In honor of October being “Shore Craft Beer” month, some restaurants are featuring menu items paired with local craft brews.
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