5 Things We Learned Today About What It’s Like To Gather And Eat Roadkill
Though the idea of eating something that’s been run over by a car and left on the side of the road might turn even some of the strongest of stomaches, the fact remains that there’s a lot of meat at stake, and there are those out there who are more than willing to pick up what others might not want and turn it into a tasty stew. But while you might be imagining a clumsy shovel and buzzing fly situation, in reality, says one avid roadkill aficionado, it’s a lot different.
Before to long this may become a reality for more people.
ReplyDeleteI've had fresh roadkill deer. It's all a matter of how fresh and how well it's butchered.
ReplyDeleteGot a squirrel once! And a deer on my way to an inspection once. Fresh and yummy! Who said there's no such thing as a free lunch!
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